Award winning preserves since 1989
From the kitchen table of Founder Barbara Moinet, to distribution nationwide and overseas, Kitchen Garden has seen steady growth since its humble beginnings back in 1989.
Family Recipes, small batch production, high quality products and support of the independent retailer are all part of the original ethos set by Barbara all those years ago.
Today, the company continues to grow, and with over 100 awards to our name, organic certification and an exemplary record of food safety and impeccable customer service, Kitchen Garden is now second generation with James Horwood & James Moinet picking up where Barbara left off.
The 'fresh face' of Kitchen Garden, James & James are recognised throughout the artisan food scene as having excellent business acumen with a diverse understanding of current food trends. Equipped with experience, new ideas, entrepreneurial spirit and a strong desire to deliver the best possible customer experience, they're set to build upon the very successful legacy Barbara left behind.